Young Green Pu-erh Tea
Our Young Green Ancient Tea Tree Pu-eh Bing Cha has been selected
as Yunnan Province and Kunming City's designated gift tea for several
years and is exported to Japan every year. Watch
out for faked ancient tea tree Pu-erh on market. Real ancient tea
tree Pu-erh can last 20 infusions, and tea leaves have sharp (sharper
than cultivated trees) sawtooth edge, thick blades and clear vein.
2004 Golden Da Mo - 2004 Young Green Ancient Tea Tree Pu-erh Bing Cha (2004½ð´ïÄ¦) Collection Item!
This is Yunnan province and Kunming city's designated gift tea. It has been selected as Yunnan province gift to the 2005 NPC & CPPCC. "Golden Da Mo" tea used only top grade early spring (before rain) tea leaves and buds from over thousand year old ancient tea trees in Xishuangbanna. In order to avoid any pollution, we plucked teas from remote areas that can only be reached by riding a horse. Tea leaves were all sun-dried on above ground shelves to avoid contaminations before they were sent to Yunnan Tea Research Institute for final processing. All Golden Da Mo teas were manually processed following our special recipe, and weight around 500g. This truly is an organically grown and processed tea. Thousands of them have been presold early this year. This tea has very nice orchid aroma and last many infusions. This tea comes with a nice gift box (see the 3rd picture on the left). The nice bamboo case which includes a tea tray and can be used for serving teas is sold separately. Mr. Yunjun Chen did the calligraphy and painting of the "Golden Da Mo" logo. This is our own product.
Brewing Instruction: Apply 5g to a large Gai Wan, wash tea for 25-40 seconds using 90°C hot water, then slowly add 50 times 75-80°C hot water and brew for 20 seconds.
This tea can last 20 infusions.
See our tea ceremony section for brewing demo.